plants Archives

December 18, 2020December 16, 2020

Incredible Diversity of Plants

We often take plants for granted, but their design has allowed animal and human life to exist and offers great hope for the future. We are amazed at the incredible diversity of plants.

Plants not only sustain life on the land but also in the oceans. Seagrass meadows exist all over the planet. Studies in England have shown that 92% of seagrass meadows have disappeared due to pollution, industrial development, and other threats. That has led to a decline in fish and shellfish populations. Yesterday we talked about seahorses, which depend on seagrass for food and protection. The World Wildlife Federation has begun a project called Seagrass Ocean Rescue to reverse the damage by collecting seeds and replanting them in huge plots. The project has protected shorelines and provided nursing grounds for countless species in the hope that coastal life will rebound.

The redwood and sequoia trees that grow in California are very different plant designs. Those giant trees bring water into what would otherwise be a very dry area. The redwoods and sequoias can extract water from fog and rain because of their size, providing a rich soil ecology for other plants. A giant sequoia will weigh around 640 tons – equal to about 107 elephants. They can grow to heights over 300 feet and live for well over 3000 years. You can find information about California’s 1.6 million acres of redwoods and the 48,000 acres that depend on the giant sequoias at www.savetheredwoods.org.

Because of the incredible diversity of plants, we find them growing underwater and in deserts, but some plants known as epiphytes grow in the air. They have exposed roots that pick up moisture and nutrients from the perspective, and they are a food source for many organisms. Closely related are water plants that don’t need soil but can use the nutrients released by fish and other animals that live in oceans and lakes.

Science has developed new aquaponics and hydroponics methods to grow plants in water to produce food for people. In aquaponics, the plants receive their nutrients from the waste products of fish living in the water. In hydroponics, the plants receive their nutrients artificially.

We find plants of all kinds growing everywhere, and because of that, animals can live everywhere. With creative agricultural practices, we can produce enough food to feed the growing human population. Our geologic studies show us that, from the beginning, plants have provided the oxygen that we breathe while removing the carbon dioxide we produce. The plant diversity God has given us makes it possible to produce food, remove pollutants, and recycle carbon. Without the incredible diversity of plants, animal and human life would not be possible.

November 20, 2020November 19, 2020

Good Soils Are Vital for Survival

Many years ago in Alaska, I had a discussion with a biologist who was studying the Alaskan soils. His study revolved around the fact that Alaska has very little soil and what it does have is developing. The lack of soil in Alaska has limited plant growth and made the ecology dependent on migrating salmon. Soils are complex mixtures of organic matter, minerals, water, air, and billions of organisms that form over hundreds of years. Good soils are vital for survival. President Franklin D. Roosevelt once said, “A nation that destroys its soils destroys itself.”

Research has shown that plants are designed to “call” for nutrients from the soil. A plant will release molecules called flavonoids, which cause bacteria in the soil to migrate into the plant and form nitrogen nodules on the roots. The nitrogen nodules generate food for the plant. If ample nitrogen is already available for the plant, it will not release the flavonoids.

This “hunger” by plants is vital to understand because many natural and human-caused processes can deplete the soil. Forest and brush fires, hurricanes, pollution, and climate change can deplete soils’ nitrogen content and kill plants. Studies of the giant sequoias in California have shown that the soil under them has twice as many bacteria as the soil under nearby sugar pines. We all know that bacteria influence human health, but bacteria also affect plant health and growth.

As our population increases and world climates change, it will become increasingly important to understand how soil allows us to feed our growing population. God’s design of the Earth includes providing the soils necessary to produce food. Good soils are vital for survival.

Reference: The National Science Foundation post on October 14, 2020.

July 16, 2020July 13, 2020

Chemical Warfare in the Plant World

We mentioned yesterday that plants use scents to attract friendly and helpful insects and animals. They also use fragrances to protect against unfriendly visitors. Seemingly passive plants have secret weapons against insect invasions. We call it chemical warfare in the plant world.

A good example is the lima bean. Spider mites attack lima bean plants, but other predatory mites eat spider mites. When spider mites attack a lima bean plant, it floods the area with a chemical signal that attracts the predatory mites. This chemical odor also causes other lima bean plants to emit the same chemical. When the spider mites are gone, the plants stop secreting the chemical.

Some plants, such as tobacco and corn, protect themselves from destructive caterpillars by sending off a signal to attract wasps. Research has shown that plants customize the signal to attract a particular species of wasp. The wasps can tell the difference between the chemical signal of plants attacked by tobacco budworms and corn earworms, and different chemicals attract a different wasp species. So far, cotton, corn, and beets have been shown to have different emissions as they call for protection.

We previously mentioned wasps that kill and eat the caterpillars of certain butterflies. In that instance, ants have a symbiotic relationship with the caterpillars to protect them from the wasps in exchange for food. The U. S. Department of Agriculture is looking to find ways to cause one insect to combat another. This research is necessary because it can help us find ways to protect crops.

Chemical warfare in the plant world shows that God has equipped plants to protect themselves against different insect scourges. Because of that, we can survive on a planet where insects hopelessly outnumber us. The design that the Creator put into living systems is truly amazing.

July 15, 2020July 13, 2020

Plant Chemistry for Survival

Plants have a unique problem that animals don’t have. That problem is a lack of mobility. Since plants are unable to move, they manufacture chemical toxins to kill bacteria, alkaloids to ward off herbivores, and sweetness or color to draw in pollinators and animals that will disperse their seeds. They use plant chemistry for survival.

Crocus and gardenia flowers produce a chemical compound known as crocin. It gives the color to the gardenia’s red-orange fruit. Crocin is also the chemical that gives the stigmas of saffron flowers, commonly called “threads,” their bright hue. Researchers at the University of Buffalo have sequenced the genome of the gardenia and examined how it makes crocin. By duplicating those processes, they have produced crocin in the lab and made it available for use in medical and nutritional applications. Crocin has antioxidant properties and may help in the suppression of cancer cells. The plants use crocin to attract pollinators, and we use it for medical purposes.

Research shows that plants get the power to produce a whole arsenal of genetic tools to help them survive by a process called tandem gene duplication. Dr. Victor Albert, a co-author of a study published on BMC Biology, says that plants can duplicate some parts of their genetic toolkit and tinker with the functions.

Many of the processes and tools we have came from studying the design built into the living things around us. That is why the writer of Romans 1:20 says, “..the invisible things of God from the creation of the world are clearly seen, being understood by the things that are made…” The chemistry seen in the botanical world is an excellent demonstration of the wisdom of their design.

There is much more to God’s amazing design in the plant world. Tomorrow, we will bring you more on plant chemistry for survival.

June 10, 2020June 8, 2020

Stink Bugs and Human Mistakes

Brown marmorated stink bugs (Halyomorpha halys) have become a significant pest in areas of the United States. They are native to Asia, but humans accidentally introduced them into the USA in 1998. Since they have no natural predators in North America, their numbers have grown dramatically. We can learn a lesson from stink bugs and human mistakes.

Brown marmorated stink bugs are commonly known to Americans simply as “stink bugs.” The “stink” is because they give off a foul smell when disturbed. “Marmorated” refers to their marbled coloration. You can distinguish brown marmorated stink bugs from similar-looking beetles by the alternating light and dark colors on their antennae and the edges of their abdomen.

When the weather turns cold, these pests find ways to get into homes through small openings, and there they hibernate. Sometimes the heat in the house causes them to become active and annoy the residents during the cold months. The real problem arises when warm weather arrives. That’s when they come out in force.

Halyomorpha halys is a major agricultural problem in some areas because they feed on a wide variety of fruit and vegetable crops. They pierce the plants or the fruits with their needle-like beaks and suck out the fluids. At the same time, they inject saliva, which causes shriveling and rotting.

In their native countries, there is a wasp that feeds on these stink bugs. The US Department of Agriculture has looked into importing those wasps into the United States to bring the bugs under control. The problem with that idea is the wasps might become new pests because they don’t have native predators. Traps remove only some of the bugs, and pesticides can have harmful side-effects. Pesticides are also not very effective because they stay on plant surfaces. The stink bugs don’t eat the surface of the plants. They pierce through the surface and drink the juices from inside. Perhaps the best hope, for now, is that some of our native birds and insects start to develop a taste for stink bugs as their population increases.

The Creator has given us an excellent and well-balanced system, but we humans have a knack for ruining God’s gifts. That has been true from the Garden of Eden until today. We see a connection between stink bugs and human mistakes.

October 20, 2019October 16, 2019

Why We Need Lightning

Why We Need Lightning All life forms on planet Earth need nitrates to build proteins and DNA. We get our nitrates from the plants and seeds that we eat. Plants absorb nitrates from the soil through their roots. The nitrates in the soil come from rain that has absorbed nitrates from the air through which it falls. The nitrates in the air come from the action of lightning. Our atmosphere is 78% nitrogen, and lightning takes some of the nitrogen and catalyzes it into a bond with oxygen to make nitrates. That is why we need lightning.

A surprising thing about this complex system is that the lightning is far more abundant than we realize. Lightning strikes the Earth around 1000 times every second. Above the clouds, in the upper atmosphere, there are continuous lightning types that we don’t see from Earth’s surface. They are called elves, sprites, blue jets, and gigantic jets, depending on their color and shape. There is a voltage difference between the ground and the ionosphere, which varies from 200,000 volts to 500,000 volts. Even in fair weather, there is a constant flow of current, which scientists believe is caused by the spinning of Earth’s core. All of this adds up to a total of over three million lightning strikes a day, and each produces nitrates to sustain life. The jet stream carries these nitrates around the planet, providing a natural fertilizer in places where electrical storms rarely occur.

The Old Testament contains suggestions of this being a part of God’s design for life on Earth. Ecclesiastes 1:6 talks about wind patterns, and Jeremiah 10:13 speaks about lightning. Job 36:29 and 37:21 speak of clouds and bright lights. Lightning is sometimes destructive, often because of foolish construction by humans or ecological problems caused by human mismanagement. In reality, lightning is a tool God uses to build and maintain life on Earth. That is why we need lightning. The more we learn of the creation, the closer we get to the Creator.
— John N. Clayton © 2019

July 23, 2019July 22, 2019

Facts About Plant Design

Facts About Plant Design including Watermelon One of our gardener friends sent us these interesting facts about plant design:

Seeds may be dropped into the ground upside down or sideways, yet the plants always come up to the surface.

One grain of corn will produce a stalk on which there may be two ears, with perhaps 742 grains on each ear.

A light crop of wheat will produce approximately 30 grains on each stalk. A good crop of wheat will produce approximately 60 grains on each stalk. There will always be an even number of grains.

Beans grow up a pole from left to right. Morning glories grow up a pole from right to left. If turned upside down, “twining” plants will uncoil and recircle their support. Guide a twiner in the “wrong” direction, and the plant will rewind itself. The higher the twiner grows, the more tightly it clasps its support.

Dandelions will grow above their surroundings whether the grass is two, ten, or twenty inches, for it must grow up into the sunlight.

An average watermelon will have ten stripes on it. Larger ones may have 12 to 16 stripes, but they always an even number.

Those are just a few facts about plant design. Every form of life in the vegetable and animal kingdom has a predetermined set of characteristics – a master plan perfect in every detail – God’s plan. God has a perfect plan for my life and yours, which supplies all our needs – His Word (2 Peter 1:3). By His grace, we receive strength to rise above all our circumstances (Romans 8:31).
— Bob Schweikard © 2019

July 8, 2019July 14, 2019

Seeds Are Alive

Seeds Are Alive When you walk into the forest and look up at the trees, it’s easy to realize that all of those structures towering over your head are alive. What you may not think about is that their seeds under your feet are alive also.

Many trees produce seeds to grow new trees. There are maple seeds with their familiar “helicopter” method of blowing in the wind. There are cottonwood seeds that look like “summer snow.” Those seeds and others are carried far away by the wind.

Oak trees produce seeds we call acorns. They’re too heavy for the wind to scatter them, so that’s the job of squirrels. Squirrels gather acorns and store them to eat later. When later comes, the squirrels have often forgotten where they stored their treasure. Instead of being eaten, the acorns grow into new trees to produce more acorns. Both the trees and the squirrels benefit from that arrangement.

The seed of a coconut tree is the coconut. The wind can’t blow coconuts around, and squirrels can’t carry them. They often grow near water, such as a stream or an ocean. A coconut falling into the sea can float to an island thousands of miles away, where it can take root and grow. Cherry trees produce their fruit with a seed we often call a pit. Birds eat the cherries and drop the seeds over a wide area.

The key to a seed beginning to grow is the breaking of the shell surrounding it. Many things can cause that to happen, such as moisture, temperature, fire, mechanical abrasion, or a combination of methods. Some seeds have to travel through the digestive system of birds or animals for them to begin to grow into a new plant.

Most seeds wait a year before they start to grow. Cherry seeds can wait for hundreds of years. Scientists discovered a lotus seed (Nelumbo nucifer) in a bog in China. They cracked the shell and started it growing. When they carbon-dated the shell, they found that the seed had been waiting for 2,000 years to sprout into a lotus plant.

Seeds are alive, waiting in dormancy to grow into what God created them to be. The amazing quality of life shows design by intelligence, not chance.
— Roland Earnst © 2019

June 4, 2019June 3, 2019

California Poppies Thrive

California Poppies Thrive The past twelve months have been a time that most native Californians will never forget. After several years of drought, the entire state was affected by massive forest fires. When the fires were finally out, it seemed that everything would get back to normal, but then the rains started. Between the heavy snow and the unusually heavy rains, massive flooding became an issue. Without vegetation to stop the runoff, gloom and doom predictors were having a field day. The future looked bad, especially for southern California, but then came the California poppies.

I recently got a letter from a friend of mine who lives in southern California. The letter included pictures of what a few months ago was ugly, dark-colored, barren rock. The new images were ablaze with color. The California poppies withstood the fire because their seeds are not combustible and germinate faster in the conditions the fires produced. The seeds are also shaped in such a way that they don’t wash out even in heavy rain. With no competition, no predation to destroy the young plants, the poppies grew and bloomed like crazy.

Norma Privitt writing in the July/August/September 2019 issue of Power for Today described it this way:

“What a year this has been for California poppies! Abundant rain has unleashed God’s glorious array of orange flowers over all the barren hills. Even the limitations of TV do not restrict the obvious explosion of color. We traveled to view the poppies in previous years when their glory was only a smidgen of this year’s, but so many have made this year’s pilgrimage their cars line both sides of the roads, and finally, shuttle buses have had to be arranged. It almost seems symbolic that the plant that will anchor the soil and allow the land to begin to recover is a plant that blooms with brilliant orange drawing attention to God’s provision, even when human greed and abuse cause pain.”

Through California poppies, God has provided a way to bring beauty and hope even when things look dark and bleak.
— John N. Clayton © 2019

May 30, 2019May 29, 2019

Beautiful Tulips in History and Culture

Beautiful Tulips in History and Culture Their vibrantly colored blossoms are symbolic of spring. Tulips are part of the lily family (Liliaceae) and exist in many different species. They flower in the spring and die back in summer when the life is stored in an underground bulb until the next spring. Beautiful tulips are an excellent example of the beauty designed into this planet.

Tulips are known for their bold colors and attractive shape. Most varieties are almost perfectly symmetrical. The blooms have three petals and three sepals, but the tulip appears to have six petals because the sepals are large and generally the same color as the petals. You can find tulips in almost any color from white to black, but the bright and sunny colors are the most popular.

Without a doubt, beautiful tulips have a rich and interesting history. They originally grew wild in temperate areas from southern Europe to central Asia. They were first cultivated in Asia around the tenth century. Diplomats who visited the Ottoman Empire in the sixteenth century brought them back to Europe where they became hugely popular.

The tulip obsession began with Flemish botanist Carolus Clusius in 1594. He was the first person to identify “broken tulips,” which is a virus infection that causes impressive streaks in the petals. He would go on to create many different color variations of the flower. His amazing tulips led to a period from 1634 to 1637 called “tulip mania” when enthusiasm for the flower created an economic frenzy. Tulips quickly became the most expensive flowers in the world. At the peak of tulip mania, some bulbs were selling for ten times more than the annual income of a skilled worker. People even used tulip bulbs as currency. Artists of the Dutch Golden Age, including Rembrandt, depicted tulips in their paintings.

Today, the tulip is the national flower of Turkey and Afghanistan, but the most prolific producer of tulips is the Netherlands. There are annual tulip festivals around the world including the Netherlands, England, Switzerland, Canada, and even Australia, where the spring bloom occurs in September and October. Several locations in the United States have tulip festivals, including Holland, Michigan, which is near where we live.

It’s interesting how tulips could have such an impact on economics, culture, and history. God gave us beautiful tulips, and human intelligence has modified them to develop a variety of colors and patterns. If human intelligence could do that, think how much more intelligence was required to create the living plant with the genetic code that made it all possible.
— Roland Earnst © 2019