kelp Archives - DOES GOD EXIST? TODAY

November 10, 2021November 9, 2021

God Has the Solution for Problems Humans Cause

When humans mess things up, God has the solution for problems humans cause. Since 2014, kelp forests and starfish have virtually disappeared from Alaska to Mexico. Sunflower sea stars were the main predators for sea urchins. The sea stars were severely affected by pollution, exploitation of marine resources, agricultural runoff, and climate change. Now scientists say they are functionally extinct. Since the sunflower sea stars are gone, the sea urchins have multiplied out of control.

Northern California has lost 95% of its kelp forests. The problem is that sea urchins are herbivores, and they eat the lower stems of kelp, causing the plants to die. Because of that, Fish, abalone, and various other marine animals that depend on the kelp forests have died. In many places, spiky sea urchins now carpet the seafloor, and locals have called those areas “urchin barrens.”

A partial solution to this problem is the sea otter, a keystone species and a major natural predator of sea urchins. Sea otters have a very high metabolism to keep them warm in the cold water, and it makes them ravenous consumers of sea urchins. In a single day, a sea otter can eat 25% of its body weight in food.

Researchers at the University of California, Santa Cruz, have found that sea otters are eating three times as many urchins as in 2014. In areas where sea otters are active, the kelp beds are starting to return. Once again, God has the solution for problems humans cause.

Reference: Discover magazine December 2021, page 18, and DiscoverMagazine.com.

May 13, 2020May 12, 2020

Strong Enough to Bend

In 1988 Tanya Tucker had a country song titled “Strong Enough to Bend” that had a great message. In the song, she compared a willow tree to human relationships. She pointed out that willows can survive because their limbs can bend instead of breaking.

Interestingly enough, that concept is present in most living things in the creation. God rarely uses stiff materials in what He creates. On the other hand, humans tend to use rigid materials such as metals, ceramics, dry wood, etc. In your own body, how many stiff materials are there? Bones and teeth are about it. These are components designed for a specific purpose where hardness and stiffness are required. Most things in the biological world are soft, not brittle.

A classic example of the benefit of being soft and not hard is kelp and other marine algae. Those plants live in the violent world of surf. If you have ever surfed, you know the power of waves. I have seen surfboards thrown against rocks, pounded by the waves, and turned into a pile of shredded plastic in a matter of minutes. Kelp live in the surf with one end attached to rocks and the surface of the plant exposed to sunlight for photosynthesis. Kelp can survive because they are strong enough to bend.

Waves produce flows that reverse direction every few seconds. As soon as the plant grows longer than the distance the local water travels between reversals, the additional length of plant material is swept back and forth with the water. The plant literally goes with the flow. Since it moves the same direction as the water and at the same speed, there is no friction between the plant and the water. Kelp can grow to lengths well over 130 feet (40 m). A rigid plant like an oak tree in the surf would be pounded to splinters in a few hours.

Closer to home for most of us, are the leaves of land plants. Take a cardboard tube like a paper towel tube and try to bend and twist it. Then make a lengthwise slit in the tube and try it again. Notice how much easier it is after you cut the tube. The reason leaves have exotic shapes is to allow them to bend and twist rather than breaking in high winds or creating wind resistance that would take down the tree.

This design shows highly complex engineering, and our lives exist because of it. Imagine what would happen if our skin, eyes, ears, stomach, blood vessels, hair, etc. were not made of soft, pliable material. A good sneeze could shatter our face! Our Creator knew that being strong enough to bend was critical for our existence.

July 15, 2019July 15, 2019

Algae Solutions to Human Problems

Algae Solutions to Human Problems When you hear the word algae, negative thoughts may come to your mind. You may have problems with algae growths in your pond or birdbath. You have heard about toxic algal blooms that have hit seafood industries on the Pacific Coast. Many of us have viewed the red tide in Florida first hand. There are lawsuits in progress against companies that allowed chemical runoffs to trigger the destructive growth of algae in lakes and the ocean causing economic hardship for fishing trades and seafood producers. Unlike human-caused algae problems, there is a promise of algae solutions to human problems.

Consider the following facts:

Algae is probably our best tool for reducing greenhouse gases. Algae take carbon dioxide from the air and produce oxygen. More than half of the oxygen in Earth’s atmosphere comes from converting carbon dioxide to oxygen and algae is the primary agent for doing that. There is good evidence that excessive algae growth in the past caused global cooling.

Phytoplankton algae grow world-wide and make up the base of aquatic food-chains, eventually leading to most of the seafood we eat.

Giant kelp, which are algae, provide food and protected ecosystems for ocean creatures.

Cyanobacteria, also known as blue-green algae, such as spirulina contain proteins, vitamins, minerals, and essential fatty acids. People in many countries have been harvesting spirulina for nutrition since the 1940s. Japanese cooks use algae in soups and sushi wrappers. The additives agar and carrageenan from algae are used in ice cream and jellies.

Symbiotic relationships exist between algae and coral, helping to prevent storm damage to coral reefs that house sea life and protect shoreline structures. Algae solutions to human problems are many.

Research continues into how we can use algae to produce fuel. New foods made of algae are being developed. Most recently sea grapes, which are algae, have been used as green caviar because their texture and appearance looks like caviar and they are very nutritious.

God has provided for us in so many ways that it has taken our entire human history to discover them. For many years people did not eat tomatoes because they were considered to be poisonous. That seems silly to us today when whole industries are built around the tomato. In the future, perhaps we can say the same of algae. These rootless, leafless plants have incredible potential to provide algae solutions to human problems both here on Earth and as we travel into outer space.
— John N. Clayton © 2019

Reference: Science Digest, July 2019