People often call them Mexican walking fish, but they are not fish. They are amphibians, specifically salamanders. Axolotls (Ambystoma mexicanum) or Mexican salamanders look like a fish because it never fully leaves its larval stage.
Unlike other salamanders and frogs, axolotls do not go through metamorphosis. When they become adults, they still look like tadpoles. They develop tiny legs but keep their gills instead of growing lungs and moving to land. The external gills and caudal fin, which are usually only found on salamander larvae, give axolotls a fish-like appearance.
Genetic differences lead to four color variations, from black or olive to pale pink or gold. They eat insects, worms, and small fish by sucking food into their mouths like a vacuum cleaner. In the wild, they are critically threatened and close to extinction because their last native habitat, Lake Xochimilco, is being overtaken by urban growth from Mexico City. However, many of these salamanders are bred in captivity as exotic pets and for research.
Axolotls are valuable for studying heart and nerve functions. They have an incredible ability to heal themselves, capable of regenerating severed limbs and some internal organs. Their injuries heal without leaving scars. Axolotls can also accept transplants of organs, eyes, or even brain parts without rejection issues.
Scientists study axolotls to discover new secrets of healing. God has given us many resources in the natural world and the ability to learn from them. As we have said many times, science and faith are friends, not enemies.
Experience has shown that spending time outdoors in a natural environment can help relieve stress and promote relaxation. A new study indicates that there is also a connection between the natural environment and pain relief. It may be surprising that enjoying the beauty and peacefulness of God’s creation can actually reduce the sensation of pain.
To create a controlled laboratory test, the researchers used images and sounds. For a natural setting, the test subjects were exposed to images of a lake surrounded by trees and hills, accompanied by birdsongs and wave sounds. For an urban setting, the subjects viewed an urban lake surrounded by tall buildings with traffic and construction sounds. The third group saw an office scene with computer and fan sounds. The researchers performed MRI scans on the brains of dozens of test subjects while they were exposed to these fake laboratory environments.
For the test, the subjects were exposed to shocks of increasing intensity while the researchers monitored their MRIs. The test subjects exposed to the urban and indoor environments showed the expected brain activity when sensing pain. However, the areas of the brain that receive pain stimulus (nociception in medical terms) were dulled when viewing the natural environment. You could call it “natural” pain relief. According to Maximilian Steininger, who authored the study, they found that the pain relief was not just a placebo effect. It really worked.
The results of this study could be helpful for healthcare facilities and hospitals. Perhaps that’s why my dentist has a nature scene picture on the ceiling above the patient’s chair. Perhaps he should add some natural sound effects. However, creating a natural scene in the lab (or dentist’s office) cannot compare with the real thing. When feeling pain (or stress), getting outside to enjoy God’s creation might be the best medicine. A real connection exists between the natural environment and pain relief. Enjoying God’s creation also inspires us to worship and thank Him for the beauty we enjoy in the outdoors.
God has given us more than enough food for every man, woman, and child on this planet. Jesus told His followers to use what God has given. In Matthew 25:34-46, Jesus tells us what His disciples need to do. Providing food, water, and clothing are at the top of His list. Those who don’t provide these things for those in need are condemned. The problem is the shocking amount of food wasted.
I am directly involved nationally with programs that provide for those who are in need. Locally, I am involved with a program called “Feeding America,” and our small congregation provides food for over 100 people every month. Similar programs, both nationally and locally, are conducted by people who call themselves “Christians.” There are no atheist programs anywhere doing this.
So, if all this is going on, why is there a shortage of food worldwide? In the United States, one in every five kids doesn’t have enough to eat in spite of the fact that 530,000 metric tons of food are thrown out. The shocking amount of food wasted in schools is an example. Data from audits of schools in Miami and Orlando, Florida, show that the food thrown out amounts to 1.06 billion pounds from school cafeterias every year. These cafeterias also waste 20.9 billion gallons of water annually, resulting in a loss of $1.7 billion. Sixty percent of cafeteria waste is fruit and unopened milk.
This is just one case in two large Florida cities. Can you imagine how much waste there is nationally? As America continues to reject God and Christianity, we can expect this problem to get worse. In the biblical record, we see God telling humans to use what He has already given them. God doesn’t condone waste and will not provide for us what we can provide for ourselves. We see passages like Proverbs 6:6-11 where people who won’t work are called “sluggards” who will end up in poverty. Christians must lead the way by not wasting what God has given us.
Many animal rights advocates argue that we should treat animals the same as humans. To do otherwise is what they call “speciesism,” and they consider it perhaps even worse than racism. Why should humans be favored over other species? What makes humans so special?
An article in Scientific American caught my attention. It was written by Kate Wong and titled “Humans Are Not So Special After All.” The article points out that since 1960, when Jane Goodall observed a chimpanzee using grass and twigs as tools to coax termites from their nests, people have discovered that animals can do things previously thought only humans could do. Wong suggests that humans are not unique and that even plants can think and count.
Observations have shown that animals can perform amazing feats, but isn’t it possible that they do these things because they were programmed for survival by their Designer? It seems to me that the examples Wong provides fall short of proving her point. What makes humans so special involves more than the intelligent actions animals perform.
One example Wong uses is that brown capuchin monkeys decline a treat when they see another receiving a better one. She claims this shows a “sense of fairness,” but couldn’t it also indicate a sense of greed? She states that apes, monkeys, and elephants “mourn the loss of bonded individuals.” However, those species are programmed with a group/herd mentality that depends on each other for survival. She also mentions how mice and rats are affected by the pain or suffering of a fellow species member; but rather than compassion, could that not be fear for their own safety?
Wong also mentions an orca that made worldwide headlines for carrying her dead calf for 17 days while swimming 1,000 miles. To me, that appears to be a programmed survival instinct that failed to recognize there was no hope for the calf’s survival. The Eurasian magpie that “recognized itself” in a mirror reminds me of a turkey rooster that “recognized” his reflection in my basement window and kept tapping on the glass to challenge this supposed “competitor” for his territory.
For an example of plant “consciousness,” Wong presents the Venus flytrap and the fact that it “remembers” being touched. After two touches, it closes to trap the insect. After five touches, it secretes enzymes to digest the prey. But this does not demonstrate “thinking.” It is very simple to program a counting subroutine that causes a device to perform an action after two, five, or any number of signals from an outside source. That is programming, not thinking. The same applies to plants that produce chemicals summoning predators for defense when an animal chews on them. Again, it seems to be a survival program built into the plant.
Wong mentions anthropomorphism as “ascribing human thoughts, feelings, and motivations to animals.” While that is something people often do—particularly with dogs—I think Wong herself may be guilty of it.
The bottom line is that none of the examples Wong cites can compare to what makes humans so special. Humans alone are created in the image of God. We have minds unlike the brain functions of any animal. When we see animals do amazing things, we should give credit to the Creator who gave them those survival abilities.
People often choose to hear what they want to hear rather than what they need to hear. We don’t want to be challenged by tough questions or told what we should or shouldn’t do. Think of that in terms of a child under six years old. They are not different, except that their concepts are just being formed. Now consider the influence of artificial intelligence (AI) on children through AI stuffed animals that tell kids what they want to hear, are always agreeable and charming, and never say “no.”
Small children love stuffed animals and often treat them as if they are real “friends.” What happens when you add AI to the toy? It can now respond to a child’s questions and even their moods. A new trend in stuffed toys is to incorporate interactive AI. This has positive potential. The toy can now tell stories and answer the child’s questions. Children can learn new words faster than by merely watching passive media. It can also help them reduce excess screen time and encourage them to be more active.
Are the effects of AI stuffed animals all positive? The short answer is “no.” If they become the primary companions for young children, it can harm the child’s social awareness and communication with real people. Interaction with other humans, whether children or adults, can teach a child empathy, conflict resolution, and the importance of sharing. The AI toy will always be accommodating to the child’s wishes and moods, but will never say “no.”
Another important factor to consider with AI stuffed animals is privacy. These toys are internet-connected, so they monitor and record children’s conversations to interact with them. They can store, analyze, and possibly misuse conversations of nearby adults as well. Some AI toys work locally without sending conversations to servers, which is worth considering.
The bottom line is that limiting time with AI stuffed animals is just as important as limiting screen time for young children. The problem may be that it’s harder to pry a child’s attention away from their stuffed “friend” than from the television or a game screen. “CyberGuy” Kurt Knutsson correctly says, “Technology will always tempt us with convenience, but children learn best through love, attention, and genuine relationships.” These days, being a good Christian parent is more challenging than ever.
National Geographic published a detailed report on how recreational marijuana (cannabis) is being produced and strengthened, causing health problems for users. Those who believe cannabis is not addictive or has no negative side effects must read this National Geographic cannabis report.
We live in an area with a large number of cannabis shops. These are not pharmacies offering help with chronic pain; they are businesses promoting recreational cannabis use. As a result, many new health problems are emerging. A key concern is that teenagers now have access to cannabis, experiencing anxiety, depression, suicidal thoughts, and impacts on memory, cognitive functions, and motivation.
Adolescents who use cannabis face a higher risk of developing substance abuse issues because their brains are still developing. They risk lifelong damage. A 2024 National Institutes of Health report found that experimentation begins early, with nearly 6% of 8th graders vaping cannabis within a year. That number increases to 12% among 10th graders and 18% among 12th graders. The same organization reported that nearly one-fifth of 12 to 17-year-olds who used cannabis last year had dabbed concentrates.
The National Geographic cannabis report shares alarming information about the dangers involved. The Bible clearly states that the body is the dwelling place of God’s Spirit. (See 1 Corinthians 3:16). It is crucial that young people understand the risks and harm of cannabis and resist peer pressure or advertising from cannabis shops that might push them toward destructive behaviors.
A study of microbiomes in living tree trunks reveals that the woody tissues of trees contain a trillion microbial cells in addition to the actual tree cells. This includes single-celled bacteria and archaea, which are specialized for different parts of the tree and for various tree species.
The research team, led by Jonathan Gewirtzman of Yale University, studied more than 150 trees across 16 species in the northeastern United States. The trees examined included red maples, black birches, and white ashes. They discovered that microbes can live in both the outer sapwood and the inner heartwood, with each region hosting its own microbiome. Sapwood is mainly inhabited by microbes that require oxygen, while heartwood contains anaerobic microbes.
The study shows that microbiomes in living tree trunks vary from species to species. But how do these microbes get inside the trees? It might happen through wounds or openings, or they could be passed through the tree’s seeds. Perhaps, there is another route scientists have yet to discover. Regardless of the method, Gewirtzman explains, “What looks like one thing is a trillion-in-one organisms living together.”
When you see a tree, you might not realize how intricate its design is. Genesis 1:11-12 states, “Then God said, ‘Let the land produce vegetation: seed-bearing plants and trees on the land that bear fruit with seed in it, according to their various kinds,’ and it was so. The land produced vegetation: plants bearing seeds according to their kinds and trees bearing fruit with seeds in it according to their kinds.”
Like many other living things, scientists are only beginning to understand the complexity of microbiomes in living tree trunks. We can recognize that there is a God through the things He has made, including trees. (See Romans 1:20.)
How many species of living things exist? So far, scientists have identified, classified, and named 1.2 million species, according to worldatlas.com. The same source states there are about 8.7 million species on Earth. Nobody knows for certain, but other estimates—excluding viruses and bacteria—range from 10 million to 100 million species. Why are there so many species of living things?
How quickly are scientists discovering and describing new species? According to worldatlas.com, they identify and assign genus and species names to 15,000 to 18,000 new species each year. At that rate, if we assume 1.2 million have already been named and there are 10 million in total, the task will take over 500 years, but that’s a conservative estimate. Clearly, biologists still have a lot of work ahead.
There are between six and seven thousand known mammal species according to ourworldindata.org, . But the insect world surpasses that number. For example, beetle species alone number between 350,000 and 400,000. Each year, biologists identify most of the “new species” from museum specimens discovered earlier but not carefully studied. Some species in the wild are facing extinction, and some specimens in museums may already be extinct.
We may ask, “Why are there so many species?” God created diverse kinds of living things and endowed them with the ability to adapt to different environments. Each new species fills a niche in the incredible diversity of animal and plant life that makes our existence possible.
We have previously described the various taxonomic classifications used to categorize living things. (You can read that HERE.) “Species” is the lowest and most specific taxonomic category used by scientists to describe life forms. God created humans with an insatiable curiosity and an amazing ability to organize and categorize information. Then, He gave us plenty of life forms to study. We believe that we can learn more about God as we explore His creations. (Romans 1:20)
Skeptics try to disprove the Bible by claiming that Neanderthal fossils invalidate the biblical account of humans’ special creation.
The Neanderthal story began in 1856 when remains were found in a cave in the Neander Valley, 8.1 miles east of Düsseldorf, Germany. A few years later, Charles Darwin’s work was published, and skeptics argued that the Neanderthal fossils demonstrate the truth of Darwinism. Because skepticism was popular at the time, the biblical claim that humans are created in God’s image was widely mocked.
One of the most serious implications of Darwinism was related to race. Slavery was justified by claiming blacks were mere apes and whites were more evolved. Applying “survival of the fittest,” racial prejudice reached an all-time high. As science advanced, the human genome was sequenced in 2003, and Neanderthal DNA was sequenced in 2010. This research showed that the human genome contain about 2 percent Neanderthal DNA.
The Bible does not specify what the first humans looked like, but it’s almost certain they were not blond, blue-eyed, and white-skinned. If a scientist found a skeleton of Adam, what could they know about the color of his eyes or his hair? Humans have adapted over time and climate changes, which we call “evolution.” But humans are still humans, and despite having some Neanderthal DNA, we are still created in the spiritual image of God.
We read in John’s gospel that Jesus performed His first miracle at a wedding in Cana of Galilee. Jesus turned six large stone jars of water into wine. But where exactly was Cana? We know it was in Galilee because John mentions it, but the exact location has long been disputed. An archaeologist believes he has found the site of Cana and the wedding feast.
Jesus was present at the wedding with His first disciples, who had been followers of John the Baptist just days before. Mary, the mother of Jesus, was also there, so this wedding was likely for a close friend or family member. The reason for Jesus performing this miracle might have been sympathy for the embarrassment of the wedding host, but it could also have been to help His new disciples develop faith. (See John 2:1-11.)
Natural processes can turn rainwater into grape juice over time, but Jesus had the power to accelerate this without a grapevine. There was no reason for Him to ferment the grape juice to cause intoxication. When the master of the feast tasted it, he remarked, “You have kept the good wine until now.” That suggests the wine at this feast was not intoxicating.
Since the 18th century, the location of Cana and the wedding feast has generally been identified as Kafr Kanna, an Israeli town in Galilee. This is because, following the Crusades, the Franciscans chose it as a convenient place to establish a pilgrimage site, rather than based on historical evidence. Now, archaeologist and historian Tom McCollough suggests that Cana was actually located five miles north of Kafr Kanna, at a site called Khirbet Qana. This was a Jewish village from 323 B.C. to 324 A.D.
Excavations at Khirbet Qana have uncovered a veneration cave complex used by Christian pilgrims until the 12th-century Crusader period. Artifacts and inscriptions on the cave walls indicate this was the original location. McCollough also notes that rabbinic texts and the writings of first-century Jewish historian Flavius Josephus support this site. After Jesus faced resistance in Judea and ministered in Samaria, He returned to Cana, where He healed a nobleman’s son. (See John 4:43-54.)
The significance of identifying the location of Jesus’ first miracle is not for pilgrims to visit and venerate the site. Instead, it shows that the gospels describe real historical locations and events. Jesus is a real person, and Cana was a real place. Historian Tom McCollough believes that his excavations at Khirbet Qana strengthen the historical reliability of the Bible.